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其他Supplementation of hydroxypropyl methylcellulose into yeast leavened all-whole grain barley bread potentiates cholesterol-lowering effect.

期刊:Journal of agricultural and food chemistry发表年份:2011作者:Hyunsook Kim; Maciej Turowski; W H Kerr Anderson; Scott A Young; Yookyung Kim; Wallace Yokoyama

其他Fate of fluoride-induced subameloblastic cysts in developing hamster molar tooth germs.

期刊:Archives of oral biology发表年份:2011作者:D M Lyaruu; J M R Alberga; N C H Kwee; T J M Bervoets; A L J J Bronckers; P K DenBesten

其他Changes in cholesterol homeostasis modify the response of F1B hamsters to dietary very long chain n-3 and n-6 polyunsaturated fatty acids.

期刊:Lipids in health and disease发表年份:2011作者:Jaime L Lecker; Nirupa R Matthan; Jeffrey T Billheimer; Daniel J Rader; Alice H Lichtenstein

其他Centromere conversion and retention in somatic cell hybrids.

期刊:Cytogenetic and genome research发表年份:2011作者:J D Brown; D M Carone; B L Flynn; C E Finn; E E Mlynarski; R J O'Neill